Super sweet Easter egg recipes

Katy Pearson, British Lion Eggs, Easter, recipe

Super cute: Chicks on a plate

When it comes to cooking, I’m not the greatest. However, I *am* a total sucker for recipes that look so lovely they make you smile. And these from British Lion Eggs (www.eggrecipes.co.uk), ahead of Easter, certainly do that.

Hands up who is feeling inspired to hold an Easter Sunday gathering, after looking at these? Yep, me too…

Little egg chicks

Serves: 8
Preparation time: 25 minutes
Cooking time: 10 minutes

Ingredients:
• 8 British Lion eggs
• 3tbsp Greek yogurt
• 2tsp Dijon mustard
• ½ carrot, sliced thinly into rounds
• Chives or green peppercorns to decorate Continue reading

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